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Daiya Flatbread Mushroom Carmelized Onion & Fig - 12.2 OZ
Certified gluten free. gfco.org. Certified plant based. Dairy free. Vegan. Non-GMO Project verified. nongmoproject.org. Cheese that melts like dairy! Cheese now made from Daiya Oat Cream Blend. Remaking Flatbread From Scratch*: Curb your cravings with a Flatbread that is Dairy-Free, and still delivers delicious taste. With dairy-free cheese that melts like dairy, made from Daiya Oat Cream blend, atop a crispy, crunchy crust, this flatbread is the ultimate, convenient appetizer or snack that you can reach for at any time. Deliciously balanced with sweet and savory flavors - this flatbread features a creamy garlic sauce topped with juicy mushrooms, caramelized onions, luscious figs, and a blend of dairy-free mozzarella and feta. We've remade our flatbreads from scratch, with Dairy-Free deliciousness that everyone can enjoy! * Refer to our OG Daiya Flatbreads. daiyafoods.com. Questions or comments? 1 (877) 324-9211. Please visit daiyafoods.com to learn about our great tasting products. Comfort worth craving. Cheddar shreds. Supreme gluten-free thin crust pizza. American slice. Please recycle. Product of Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 13 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 350 Milligrams daily value15percent, | ||
| Total Carbohydrate of 41 Grams daily value 15 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 3 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 139 Milligrams Daily Value 10% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 183 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains gluten-free certified oat.
Baking Instructions: Oven: 1. Preheat oven to 425 degrees F (218 degreesC) in conventional oven or 400 degrees F (204 degrees C) in convection oven. 2. Remove overwrap plastic. Place flatbread directly on middle oven rack. 3. Bake flatbread for 18-21 minutes, or until crust is golden brown and cheese is melted. Check flatbread after 18 minutes. Air Fryer: 1. Turn on air fryer to 425 degrees F (218 degrees C). 2. Remove overwrap plastic. Place frozen flatbread directly in air fryer. 3. Cook flatbread for 7-9 minutes, or until crust is golden brown and cheese is melted. Check flatbread after 7 minutes. Caution: Product must be cooked thoroughly to 160 degrees F (71 degrees C) for food safety and quality. Do not allow flatbread to thaw. Do not eat flatbread without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Keep frozen.
Daiya Foods Inc.
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