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Milton's Craft Bakers Margherita Cauliflower Crust Pizza - 11 Oz
- Certified Gluten Free
- rBST Free
- Thin & Crispy
- Premium Italian Cheeses
Welcome to where pizza and delicious possibilities collide. Where four real cheeses melt into mouthwatering delight. Where juicy Roma tomatoes and finely cut basil elevate every bite. And where wholesome cauliflower creates a crust so thin and crispy, it’s nothing short of inspired. We believe in making honestly delicious food. In elevating flavors and reimagining what’s possible on your plate. In transforming premium, better-for-you ingredients into tastes that surprise, delight, and inspire. And in knowing that the hidden talents of cauliflower can turn a Thin & Crispy Cauliflower Crust Pizza into a moment you won't soon forget. We are Milton’s, and we innovate to make a believer out of you.
Nutrition Facts | ||
| ||
Amount per serving Calories360 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 15g daily value 19 percentincludes Saturated Fat of 9g daily value45percent, includes Trans Fat of 0g | ||
Cholesterol 45mg daily value15percent, | ||
Sodium 870mg daily value38percent, | ||
Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 4g includes 1g of Added Sugars and daily value of 2percent | ||
Protein 20g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 623mg Daily Value 50% | ||
Iron 1mg Daily Value 6% | ||
Potassium 252mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Information: Contains milk and egg.
Cook thoroughly. Cooking Instructions - Conventional Oven: 1. Preheat oven to 425 degree F. 2. Remove overwrap and place pizza directly on center oven rack. Do not use baking sheet. Do not thaw pizza before cooking. 3. Bake for 13-15 minutes or until cheese is golden. 4. Let pizza cool for 2-3 minutes before serving. Enjoy! For proper food safety, follow cooking instructions to ensure that pizza reaches 165 degrees F. Due to oven variances, cooking time may need adjustment. Refrigerate any unused portion promptly. Keep frozen.
Milton's Baking Company
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.