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Tillamook Jerky Tajin Chili Lime 2.2oz - 2.2 OZ
Chili lime seasoned. 22 g protein per bag. 0 g trans fat per serving. New. Country smoker with Tajin. This handcrafted jerky packs a punch thanks to Tajin's mild chili & lime seasoning. Slow-smoked to perfection. No artificial ingredients. Just mouth-watering flavor. In 1975 three Oregon families came together to create beef jerky of the highest quality. Today we hold true to these same standards of excellence. Incredibly simple. U.S. inspected and passed by Department of Agriculture. tcsjerky.com. 1-800-325-2220. Made from premium cuts of US beef, this jerky is proudly produced and packaged in the U.S. in Tillamook County, Oregon.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories180 | ||
% Daily Value* | ||
Total Fat of 3g daily value 4 percentincludes Saturated Fat of 1g daily value4percent, includes Trans Fat of 0g | ||
Cholesterol 55mg daily value17percent, | ||
Sodium 1056mg daily value44percent, | ||
Total Carbohydrate of 9g daily value 3 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 9g | ||
Protein 22g daily value44percent, | ||
Calcium 0mg Daily Value 3% | ||
Iron 0mg Daily Value 7% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Product contains a packet for freshness. It is non-toxic and harmless but do not eat it.
After opening, keep bag closed and refrigerate or use within 3 days. After opening, keep bag closed and refrigerate or use within 3 days.
Tillamook Country Smoker, LLC.
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