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Pan's Mushroom Jerky - Original - 2.2 OZ
Certified Paleo. Certified vegan. Vegan.org. Certified plant based. No meat, no soy just 'shrooms. Our Story: After a trip to visit family in Malaysia, I returned home with a family recipe I couldn't wait to share with the world. Made of shiitake mushrooms, pan's mushroom jerky provides a delicious umami taste and satisfying texture that herbivores crave and carnivores love. Pan's mushroom jerky is now proudly made in the pacific northwest with an updated, recipe that uses simple ingredients. From our family to yours, enjoy! -Michel Pan & the Pan family. mushroomjerky.com. Instagram. Facebook. Twitter. (at)mushroomjerky. (hashtag)itsactuallygood.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value* | ||
| Total Fat of 7g daily value 9 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 190mg daily value8percent, | ||
| Total Carbohydrate of 16g daily value 6 percentincludes Dietary Fiber of 6g daily value21percent, includes Total Sugars of 5g includes 5g of Added Sugars and daily value of 10percent | ||
| Protein 1g | ||
| Vitamin D 9.2mcg Daily Value 45% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 0.3mg Daily Value 2% | ||
| Potassium 160mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Made in a facility that process products that may contain allergens.
Store in a cool, dry place. To maximize freshness, reseal and refrigerate after opening.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.