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Simply Organic Cajun Dry Rub Pkt - 0.88 Oz
USDA Organic. Certified gluten free. gfco.org. Certified Organic: Quality Assurance International. Certified Organic by QAI. Vegan. If it's organic it's Non GMO. 8 servings. 3 steps. 5 mins prep. Simply Organic supports organizations working to end food insecurity. simplyorganic.com. how2recycle.info. Scan for more ideas. For more recipes, visit simplyorganic.com.
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Calories | 5.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 0.0g | 0% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 270.0mg | 12% | ||||
Potassium | 42.0mg | 0% | ||||
Total Carbohydrate | 2.0g | 1% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 0.0g | (-) | ||||
Calcium | 10.0mg | 0% | ||||
Iron | 1.0mg | 6% |
You Will Need: 2 lbs. shrimp. Directions: 1. Preheat grill to medium-high heat. 2. Rub packet contents on shrimp until evenly coated, then thread shrimp on skewers. If using frozen shrimp, thaw and pat dry before adding seasoning. 3. Grill 2-3 minutes per side. Tips: Use cajun dry rub on cubed, pressed, extra-firm tofu.
Frontier Co-op
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