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Woodstock Ravioli Squash Butternut - 20 OZ
USDA Organic. Certified Organic by ICEA IT Bio 006. Vegan Eat because it's good! Plant powered plates. Serve up easy. gourmet meals in minutes. Our dinners begin with harmony of flavor, aroma and texture in every bite. Share you meal moments with us, find recipes (at)woodstockfoods. Instagram; Facebook; Twitter. Product of Italy.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories210 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 85mg daily value4percent, | ||
Total Carbohydrate of 49g daily value 21 percentincludes Dietary Fiber of 2g daily value9percent, includes Total Sugars of 5g includes 4g of Added Sugars and daily value of 7percent | ||
Protein 6g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 20mg Daily Value 2% | ||
Iron 0.9mg Daily Value 6% | ||
Potassium 170mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat.
Cook thoroughly. Cooking Instructions: 1. Bring 2 quarts of water to a boil. Add desired amount of frozen ravioli to boiling water. 2. Cook for 4-5 minutes, stirring occasionally to prevent the ravioli from sticking together or to the pot. 3. Drain and serve with your favorite sauce. For food safety and best product quality, cook to an internal temperature of 165 degrees F. Avoid overcooking. Microwave preparation is not recommended for this product. Keep frozen. If thawed do not freeze.
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