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Siete Carnitas Seasoning - 1.29 Oz
Certified gluten free. gfco.org. Paleo. Non-GMO Project verified. nongmoproject.org. Natural clumping may occur. Preservative free.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories5 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 370mg daily value16percent, | ||
Total Carbohydrate of 2g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 0g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0.1mg Daily Value 0% | ||
Potassium 20mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Preparation: 1. In a slow cooker, add 2.5 lbs of filling of choice and 1/2 cup of water. Cook on low setting for 6-7 hours (for pork shoulder) or until tender (for other fillings). 2. Once filling is cooked, reserve 1/2 cup of cooking liquid, and drain the rest. 3. Add carnitas seasoning packet to the filing with 1/2 cup of cooking liquid. Mix well. (Optional) For crispy carnitas, spread seasoned filling over a sheet tray, and broil in the oven for 2-3 minutes or until crispy. 4. Enjoy in tacos (makes 24), with rice, or chef’s choice. Pair with: pork, chicken, or jackfruit.
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