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Milton's Craft Bakers Crispy Sea Salt Gluten Free Crackers - 4.5 Oz
- Certified Gluten Free
- Non GMO Project Verified
- Made with Whole Grains
- Suitable for Vegetarian Diets
A cracker is never just a cracker when it’s made by Milton’s. These classics are anything but average—sprinkled with premium sea salt and baked to a crisp so satisfying that you won't believe they're gluten free. Then you'll try another one. And another. And then you won't remember life without them.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4g daily value 5 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0.5g includes Monounsaturated Fat of 2.5g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 230mg daily value10percent, | ||
| Total Carbohydrate of 22g daily value 8 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 2g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 20mg Daily Value 2% | ||
| Iron 1.4mg Daily Value 8% | ||
| Potassium 80mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Information: Contains milk.
It’s (almost) unbelievable how much irresistible flavor and premium, better-for-you ingredients can fit into every crunch of Milton’s Gluten Free Crackers. But trust us—whether you dip them, top them, stack them, or snack them, just one bite will make a believer out of you.
Milton's Baking Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.