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Stahlbush Island Farms Carrots Sliced Tri Colored - 10 Oz
Sustainable farming. Earth friendly agriculture. 100% biodegradable package. Farm fresh taste. Sustainably grown in the USA. Non GMO Project Verified - nongmoproject.org. A real family farm in Oregon. Stahlbush Island Farms, located in Oregon's lush Willamette Valley, uses sustainable farming methods to reduce environmental impact and grow the highest quality fruits, vegetables, legumes and grains available. For more information, visit our website: www.stahlbush.com. Certified sustainable product. During each growing season, we make the soil healthier and the ground water cleaner for future generations. We're dedicated to sustainable agricultural methods that benefit everyone. For instance, we: ban GMOs; protect wildlife habitats; uphold the very highest food safety standards; promote biodiversity; rotate crops for plant health; grow cover crops to enrich soil; generate electricity, steam, hot air and hot water for our processing plant using fruit, vegetable, grain and legume by-product. Visit Stahlbush.com/energy for more information. To learn more about our family farm and discover delicious recipes using our products, visit www.stahlbush.com. Find us on facebook.com/StahlBushIslandFarms. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories37 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.5g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 60mg daily value3percent, | ||
| Total Carbohydrate of 8g daily value 3 percentincludes Dietary Fiber of 3g daily value12percent, includes Total Sugars of 4g | ||
| Protein 1g | ||
| Calcium 0mg Daily Value 4% | ||
| Iron 0mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep frozen. How to Prepare: Stovetop: Place frozen carrots in a small amount of boiling water. Cover and steam for 3 to 5 minutes or until tender. Drain and squeeze to taste. Microwave: Place frozen carrots in a covered microwave-safe dish. Add a small amount of water and cook on high for 3 to 4 minutes. Drain and season to taste. For food safety and best quality, cook to a temperature of 160 degrees F (71 degrees C). Cooking times may vary depending on power of microwave and type of container used. To return highest quality and texture. Do not overcook. Great Ways to Enjoy: Steam and serve with butter and fresh dill or brown sugar. Boil with a little bit of water until tender. Stir in butter, honey, ground ginger, and lemon juice. Serve them warm with honey or maple syrup and dill. Roast them with olive oil, dill, salt and pepper. Store at or below 0 degrees F (-18 degrees C). www,stahlbush.com.
STAHLBUSH ISLAND FARMS
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