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Amy's Indian Samosa Wrap - 5 Oz
Made with organic potatoes, peas and tofu. Certified Organic by: Quality Assurance International. Certified Vegan vegan.org No GMOs - No genetically engineered ingredients. amys.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 9g daily value 14 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 680mg daily value28percent, | ||
Total Carbohydrate of 35g daily value 12 percentincludes Dietary Fiber of 4g daily value16percent, includes Total Sugars of 2g | ||
Protein 8g | ||
Calcium 6mg Daily Value | ||
Iron 10mg Daily Value | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds), Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Ovens may vary. Microwave Oven: Remove overwrap. Place burrito/wrap on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 minute. Flip, Cook for 45-60 more seconds. Let sit 1 minute. Serve. Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap burrito/wrap in foil. Cook for 45-50 minutes. Lets sit 1 minute. Serve. Perishable. Keep frozen.
AMYS KITCHEN
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.