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Genio Della Margherita Pizza - 13.8 OZ
Hand stretched wood fired sourdough crust, fresh basil, buffalo mozzarella, Italian tomatoes. Endlessly pursuing excellence. Hand stretched wood fired sour dough. Crafted by Anthony Mangieri of New York City's Una Pizza Napoletana. Genio Della Pizza brings together my passion and focus from 30 years of pizza making to create an all natural pizza made with love. Hand -stretched and wood- fire baked dough, with the finest Italian ingredients such as extra virgin olive oil, tomatoes, buffalo mozzarella and sea salt. It's this obsession over every detail that makes our pizza authentic and delicious. From my heart and hands to yours. www.geniodellapizza.com. Please recycle this box. Product of Italy.
| Nutrition Facts | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10g daily value 12 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
| Cholesterol 11mg daily value4percent, | ||
| Sodium 530mg daily value23percent, | ||
| Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 11g | ||
| Vitamin D 2mcg Daily Value 0% | ||
| Calcium 82mg Daily Value 6% | ||
| Iron 2mg Daily Value 11% | ||
| Potassium 6mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: gluten and milk. May Contain: soy.
Preparation Instructions: 1. Preheat oven to 450 degrees F. 2. Take the pizza out of the box and plastic wrap. 3. Place directly into the oven on the middle rack or defrost first for 10 minutes. 4. Bake for 4 to 9 minutes or until desired crispiness. 5. Remove from the oven. 6. Serve & enjoy. Pro Tip: Drizzle extra virgin olive oil and sprinkle sea salt to taste. Cook thoroughly. For food safety bake pizza to an internal temperature of 165 degree F. Refrigerate any leftovers immediately. Do not refreeze after thawing. To be consumed after cooking. Following the instruction on storage of the product on the package. Conservation: Freezer (0 degrees F) recommended date on the package. (10 degrees F) 1 month. (30 degrees F) 1 month. Ice compartment 3 days. Refrigerator 24 hour. Keep frozen.
Genio Holdings
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