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Simply Organic Fish Taco Mix - 1 OZ
USDA Organic. Certified Organic by QAI. Certified Organic: Quality Assurance International. Vegan. If it's organic it's non GMO. 4 servings. 3 steps. 10 mins prep. simplyorganic.com. how2recycle.info. Scan for more ideas. For more recipes, visit simplyorganic.com. Simply Organic supports organizations working to end food insecurity.
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Calories | 25.0kcal | (-) | ||||
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Total Fat | 0.0g | 0% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 370.0mg | 16% | ||||
Potassium | 86.0mg | 2% | ||||
Total Carbohydrate | 5.0g | 2% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 1.0g | (-) | ||||
Calcium | 17.0mg | 2% | ||||
Iron | 1.0mg | 6% |
You Will Need: 1 lb. cod or halibut, cut in strips; 2 tbsp. neutral oil (sunflower, canola, vegetable, etc.); 1 large lime, for garnish. Directions: 1. Mix packet contents with ¼ cup warm water; stir until completely dissolved. 2. Place fish in a resealable bag or container with lid. Coat fish with oil, add seasoning mixture and coat fish again. Marinate for 5 minutes. 3. In a large skillet, thoroughly cook fish. Squeeze lime on fish before serving. Tips: For Southwest Salad, dice 2 tomatoes; place in bowl. Add 1 can each corn and black beans, drained. Whisk packet contents and 1/2 cup olive oil; pour over vegetables. Squeeze 1 lime over mixture.
Frontier Co-op
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