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Jongga Spicy Kimchi Ramen Stir Fry - 5 Oz
0 g trans fat. Real kimchi. 3 mins. Stir-fried. Product of Thailand.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories540 | ||
% Daily Value* | ||
Total Fat of 23g daily value 29 percentincludes Saturated Fat of 10g daily value50percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 1750mg daily value77percent, | ||
Total Carbohydrate of 74g daily value 27 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 18g includes 18g of Added Sugars and daily value of 36percent | ||
Protein 9g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 29mg Daily Value 2% | ||
Iron 1mg Daily Value 6% | ||
Potassium 218mg Daily Value 5% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soybean, fish (tuna, anchovy), crustacean (shrimp).,Prop. 65 Warning for California Residents. Warning Cancer and Reproductive Harm www.P65Warnings.ca.gov.,Caution hot water. Do not microwave.
1. Open the lid half way. 2. Remove the lid, then drain water. How to Cook: 1. Open the lid halfway, take out sauce & Kimchi pack. Pour in hot water up to the inner line. (400 ml). 2. Close the lid and wait 3 minutes, then peel the top film and drain out the water. 3. Add Kimchi pack and spicy sauce, then stir well and enjoy! Storage Method: Keep in cool and dry place, avoid direct sunlight and high temperature.
Daesang America Inc.
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