Force Of Nature Bison And Beef Burger Patties Grass Fed - 10 Oz
Patties, Bison and Beef
25 grams of protein per serving. Gluten free. Soy free. 100% Grass fed and finished. No added ingredients, no antibiotics or added growth hormones. Ready to cook. Force of nature bison and beef patties. Force of Nature meat's patties represent a profound connection with nature. Sourced from regenerative farms, they embody the transformative power of regenerative agriculture: replenishing the soil, enhancing biodiversity, and mitigating climate change. U.S. inspected and passed by Department of Agriculture. www.forceofnature.com. Instagram. Twitter. Facebook. (at)Forceofnaturemeats. info(at)forceofnaturemeats.com.
Serving size | 1 patty | ||
---|---|---|---|
Servings Per Container | 2 | ||
Amount Per Serving | (+) | ||
Calories | 410 | 820 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 34g | 44% | 88% | |
Saturated Fat 1515 | 75% | 150% | |
Trans Fat 1 | |||
Cholesterol 90mg | 30% | 60% | |
Sodium 65mg | 3% | 6% | |
Potassium 371mg | 8% | 16% | |
Total Carbohydrate 0g | 0% | 0% | |
Dietary Fiber 0g | 0% | 0% | |
Total Sugars 0g | |||
Added Sugars 0g | |||
Protein 25g | (-) | (-) | |
Calcium | 2% | 4% | |
Iron | 15% | 30% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Gluten Free
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Prep: Season to taste. Skillet: Cook frozen patties in a single layer in a nonstick or lightly oiled skillet over medium heat until well browned on each side and the internal temperature registers 165 degrees F, about 5-6 minutes per side. Grill: Preheat grill. Place frozen patties in a single layer, grill until well browned on each side and the internal temperature registers 165 degrees F, about 5-6 minutes per side. Oven: Preheat oven to 375 degrees F. Place frozen patties in a single layer on a cookie sheet that is well oiled. The burgers will cook for approx. 8-10 minutes per side and until the internal temperature registers 165 degrees F. Keep frozen.
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