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Back To Nature Double Classic Creme - 10.7 Oz.
- Baked
- No hydrogenated oils
- No high fructose corn syrup
- Kosher
- These kosher cookies are Non-GMO Project Verified and made with no high fructose corn syrup or hydrogenated oils
Back to Nature Double Creme Cookies are delicious, plant based cookies that are inspired by nature and are Non-GMO Project Verified. These rich chocolate cookies have twice the amount of soft creamy filling sandwiched between two crunchy dutched cocoa cookie wafers. Back to Nature Double Creme chocolate sandwich cookies are made with no hydrogenated oils or high fructose corn syrup for a delicious, extra creamy treat that the whole family can enjoy. Chocolatey, creamy and round, these kosher cookies are a twist on the familiar for a delicious, simple ingredient snack. Back to Nature Double Creme chocolate wafer cookies are also kosher, plant based snacks to meet your dietary needs. Perfect as a dessert or a daytime snack, enjoy Back to Nature cookies after a delicious meal or when you simply want to indulge. Back to Nature has partnered with The Nature Conservancy to support the organization’s Plant a Billion Trees Program.
| ||||||
Calories | 130.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 9.0g | 12% | ||||
Saturated Fat | 3.5g | 18% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 0.0g | (-) | ||||
Monounsaturated Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 115.0mg | 5% | ||||
Potassium | 40.0mg | 0% | ||||
Total Carbohydrate | 23.0g | 8% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Soluble Fiber | 0.0g | (-) | ||||
Insoluble Fiber | 0.0g | (-) | ||||
Total Sugars | 15.0g | (-) | ||||
Added Sugars | 15.0g | 30% | ||||
Protein | 1.0g | (-) | ||||
Vitamin A | 0.0mcg | (-) | ||||
Vitamin C | 0.0mcg | (-) | ||||
Calcium | 10.0mg | 0% | ||||
Iron | 1.0mg | 6% |
Contains soy, wheat. Made on the same equipment that processes milk and tree nuts (coconut).
B & G Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.