Elf On The Shelf Sugar Cookie - 15 Oz
Sugar Cookie Mix
Per 1/16 Package: 110 calories; 0 g sat fat (0% DV); 125 mg sodium (5% DV); 13 g total sugars. See nutrition facts for prepared product information. Contains a bioengineered food ingredient. The Elf on the shelf a Christmas tradition. Makes 30-34 cookies. pillsburybaking.com. elfontheshelf.com. Inspiration and tips at pillsburybaking.com. Facebook. Instagram. Pinterest. Questions or comments? 1-800-767-4466. visit us at pillsburybaking.com. Made with 35% recycled fiber
Serving size | 3 Tbsp | ||
---|---|---|---|
Servings Per Container | About 16 | ||
Amount Per Serving | (+) | ||
Calories | 110 | 150 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 1.5g | 2% | 8% | |
Saturated Fat 00 | 0% | 15% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 8% | |
Sodium 125mg | 5% | 5% | |
Potassium 13mg | 0% | 0% | |
Total Carbohydrate 23g | 8% | 8% | |
Dietary Fiber 0g | 0% | 0% | |
Total Sugars 13g | |||
Added Sugars 13g | |||
Protein 1g | (-) | (-) | |
Calcium | 0% | 0% | |
Iron | 6% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher
Contains: Contains soybean and wheat ingredients. May contain egg and milk ingredients.
Baking Instructions: All You Need: 6 Tablespoons butter (For best results, butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10 to 15 seconds. Margarine or spread may be used in place of butter) softened. 1 Egg. 1. Set oven to 375 degrees F. 2. Beat cookie mix, softened butter, and egg in a medium bowl. Mix until soft dough is formed. Form dough by rounded teaspoons. Place onto ungreased baking sheet 2 inches apart. 3. Bake at 375 degrees F for 8 to 12 minutes (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted.) or until edges are set Allow to cool for 2 minutes before removing from the baking sheet. Warning: Do not eat raw batter. Please cook fully before enjoying.
Hometown Food Company
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