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Dress It Up Dressing Sesame Tahini - 10 Oz
Gluten free. Life is beautiful. Dress it up! Salad dressing should be as healthy as your salad. When I couldn't find that in the grocery aisle, I designed a line of dressings based on my mother's classic vinaigrette. They are simply crafted with pure ingredients to make every meal gourmet. Only dress in the best! - Sophia. HFCS free. No preservatives. dressitupdressing.com. Certified B Corporation. Women owned. Good food awards.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value* | ||
| Total Fat of 10g daily value 13 percentincludes Saturated Fat of 1.4g daily value7percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 230g daily value 10 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 4percent | ||
| Protein 1g daily value2percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: sesame and soy. Produced in a facility that also processes soy, milk, wheat, and tree nuts (coconut).
Refrigerate after opening.
SoFine Food, LLC
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.