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Petit Pot Creme Brulee - 2-3.5 Oz
A taste of magique. Shortlist of simple ingredients Creamy texture and delightful flavor of real vanilla. Authentic French recipe. Perfectly portioned in recyclable, reusable glass pots. petitpot.com. Instagram. Facebook. TikTok. Twitter. Proudly crafted in California.
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Calories | 210.0kcal | (-) | ||||
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Total Fat | 13.0g | 17% | ||||
Saturated Fat | 7.0g | 35% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 130.0mg | 43% | ||||
Sodium | 90.0mg | 4% | ||||
Potassium | 0.0mg | 2% | ||||
Total Carbohydrate | 19.0g | 7% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 13.0g | (-) | ||||
Added Sugars | 13.0g | 26% | ||||
Protein | 3.0g | (-) | ||||
Calcium | 0.0mg | 8% | ||||
Iron | 0.0mg | 2% |
Contains: milk, egg, The product is made in a facility that also processes tree nuts, including coconut.
Preparation: Sprinkle the sugar packet content evenly over the dessert surface and enjoy! or A. Use kitchen torch until golden-brown and brittle. B. Broil 20-330 sec or until golden-brown and brittle. Let cool for 2 minutes. Grab your favorite spoon and enjoy! Perishable. Keep refrigerated. Do not freeze.
Petit Pot
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