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Annies Organic Dipped Grnla Bar Choc Chip - 10/.92 OZ
USDA Organic. Certified Organic by Oregon Tilth. Made in a peanut free facility (Not all Annie's product are made in peanut free facilities. Visit our website to learn more about this product and how we manage allergens). Made with Goodness: 35% less sugar than leading Dipped Granola Bar (Annie's dipped granola bar has 7 g of sugar per 26 g serving, leading dipped granola bar has 13 g of sugar per 31 g serving). We work with trusted suppliers to source only non-GMO ingredients. Bunny of approval. Made with goodness. Annies.com. how2recycle.info. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the Best If Used By date. Box Tops for Education: No more clipping. Scan your receipt. See how at BTFE.com. We reduce our bunny footprint by using: Certified 100% recycled paperboard. Recyclable. Product of Canada.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value* | ||
| Total Fat of 4.54g daily value 6 percentincludes Saturated Fat of 2.5g daily value12percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 35mg daily value1percent, | ||
| Total Carbohydrate of 17g daily value 6 percentincludes Dietary Fiber of 2g daily value5percent, includes Total Sugars of 7g includes 7g of Added Sugars and daily value of 14percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0.6mg Daily Value 4% | ||
| Potassium 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk and soy ingredients.
Store in a cool, dry place.
Annie's, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.