Related Links
Polar Orange Vanilla 8 count - 12 Fl. Oz.
Orange vanilla seltzer with other natural flavors. 0 calories per can. Gluten-free. Vegan. Naturally calorie-free. No sodium. Family made since 1882. No sweeteners. Refreshingly natural. Our family has been making seltzer since 1882 when our great-great-grandfather created what he called the best tasting bubble recipe with only three ingredients - water, bubbles & great taste. We continue to craft seltzer without sugar, sweeteners, sodium or caffeine, and they are always vegan and gluten-free. PolarSeltzer.com. #PolarSeltzer. Please recycle.
| Nutrition Facts | ||
| ||
| Amount per serving Calories0 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0g daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 0g | ||
| Potassium 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Polar Beverages
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.