Whipping up a homemade curry dinner is super simple with Mekhala’s Organic Thai Yellow Curry paste with turmeric. With notes of aromatic Middle-Eastern spices and mild heat, Mekhala's authentically stone ground paste is incredibly easy to use, and makes cooking Thai food quick and easy. Each jar contains concentrated paste made with wholesome ingredients sourced from small organic farms in northern Thailand. 8 to 10 servings per jar. Easy Thai Yellow Curry Recipe: Brown 1.5lb beef chuck or eggplant, cauliflower and other veggies. Simmer with 2 heaped tsp paste and 2 cups coconut milk till cooked. Great for beef, lamb, vegetables and noodles. Spice level: 1 chili (Low Spice). Certified USDA and EU Organic Vegan / 100% Plant-Based Gluten-free Oil-free No added sugar Dairy-free Non-GMO All Natural Whole30 friendly Keto friendly - 2g net carbs per serving. Paleo friendly Made in an animal, gluten and dairy free facility. For recipe ideas and more, visit: www.mekhalaliving.com. Proudly Asian & women-founded, Mekhala is dedicated to creating a better life with great, wholesome and sustainable Asian products. The products you enjoy are made at our own facility in Chiang Mai, where we provide good working conditions and fair practices for women from the marginalized Burmese Shan community.