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Svenhard's Breakfast Claw And Swedish Horn Variety Pack 12 Count - 24 Oz
6 breakfast claws, 6 swedish horns. Contains bioengineered food ingredients. Individually wrapped. Crafted using traditional Swedish recipes, with origins dating back to the end of the 19th century, our Svenhard's pastries boast an authentic flaky texture and rich buttery flavor. Packed with delicious fillings and drizzled in rich icing, Svenhard's pastries are perfect with morning coffee, as a sweet treat for lunch, or as a delicious ending to the day. No matter when you choose to enjoy them, treat yourself to Svenhard's and indulge in tradition. www.ccbakingco.com. Instagram. Comments: 1-800-705-3379 Proudly baked in USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 13g daily value 17 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
Cholesterol 10mg daily value3percent, | ||
Sodium 220mg daily value10percent, | ||
Total Carbohydrate of 30g daily value 11 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 17g includes 17g of Added Sugars and daily value of 34percent | ||
Protein 3g daily value6percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 87mg Daily Value 6% | ||
Iron 1mg Daily Value 6% | ||
Potassium 44mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Swedish Corn: Contains: wheat, milk, egg, soy. Baked in a facility that also processes coconut and almonds. Breakfast Claw: Contains: wheat, milk, egg, soy. Baked in a facility that also processes coconut and almonds.,Required California proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the state of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65warnings.Ca.Gov/food. Acrylamide is not added to this product but is created by the normal baking process. The FDA does not advise people to stop eating baked bakery products.
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