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Crisco Canola Oil - 40 FZ
- One 40 fluid ounce bottle of Crisco Pure Canola Oil
- Canola Oil offers a versatile option as a frying oil, or you can use for cooking and baking your favorite recipes
- This flavorless canola cooking oil will not affect the taste of ingredients in your recipe creations
- Crisco Pure Canola Oil is kosher certified and gluten free
- Use Crisco Canola Oil for cooking to prepare a tasty salad dressing or marinade
1 g saturated fat (per serving). 0 g trans fat (per serving). 1200 mg ALA omega-3 fatty acid (per serving). Per 1 Tbsp: 130 calories; 1 g sat fat (5% DV); 0 mg sodium (0% DV); 0 g total sugars. Gluten free. Cholesterol free. Not a low calorie food. See nutrition information for fat content. Canola oil is a cholesterol free food with 14 g of total fat per serving. Saturated Fat Per Tablespoon: Canola Oil: 1 gram; Olive Oil: 2 grams; Corn Oil: 2 grams. 14 g total fat per serving. Crisco is Cooking: Crisco Pure Canola Oil is great for all purpose cooking. crisco.com. Questions? Comments? Call 1-800-766-7309. Processed from Canadian oil.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 14g daily value 18 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 4g includes Monounsaturated Fat of 9g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate 0g daily value0percent, | ||
| Protein 0g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warning: Oil will catch fire if overheated. Damage or serious burns may result. Do heat oil carefully, uncovered, on medium heat. Do reduce heat if smoking occurs. Do not leave unattended while heating. Do not refill bottle with hot oil. If Oil Catches Fire: Do turn off heat. Do cover pot until cooled to room temperature to avoid reignition. Do not carry pot until cool. Do not put water on hot or flaming oil.
Especially Good For: Salad dressings, marinades, baking, sauteing For best results, use within 12 months of opening.
B&G Foods, Inc.
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