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Yumearth Candy Halloween Giggle Organic - 5 OZ
USDA Organic. Gluten free. Vegan. Certified Organic by Oregon Tilth. Manufactured & packaged in a peanut & tree nut free facility. More reasons to giggle! Allergy friendly (Even more reasons to love them: Vegan; gluten free; organic & non-GMO; colored with real fruit & vegetable juices. Made Without: Soy; egg; dairy; fish; shellfish; peanuts; artificial dyes; high fructose corn syrup). Safe for the classroom. Mixed fruity flavors. No artificial dyes. Since 2007, we've been making organic candy with a whole lotta love and simple ingredients you can pronounce. We offer a tasty variety of organic and allergy-friendly candy that is so delicious you will love to share (or keep all to yourself). What's not to love? Grape. Strawberry. Orange. Lemon. Green apple. yumearth.com. Visit yumearth.com faqs for complete packaging and manufacturing info. U.S. Green Building Council: This outer bag packaging material has been manufactured in a factory designed and built to LEED sustainable building guidelines on equipment powered by 100% wind-generated electrical energy. Product of Spain.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories50 | ||
% Daily Value* | ||
Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 20mg daily value1percent, | ||
Total Carbohydrate of 12g daily value 4 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 10g includes 10g of Added Sugars and daily value of 20percent | ||
Protein 0g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 0% | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
YummyEarth Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.