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Southeastern Mills Rst Pork Gravy Mix - 2.4 OZ
Naturally flavored. Contains bioengineered food ingredients. Just add water! Est. 1941. Makes 2 cups! semills.com. Questions? Comments? 800-334-4468. For recipes and more, visit semills.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories25 | ||
% Daily Value* | ||
Total Fat of 1g daily value 2 percentincludes Saturated Fat of 0g daily value2percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 310mg daily value14percent, | ||
Total Carbohydrate of 3g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 0g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 4mg Daily Value 0% | ||
Iron 0mg Daily Value 0% | ||
Potassium 10mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy.
Prep time 10 minutes! Just add water. 1. In a saucepan, with wire whip, blend dry gravy mix into 1 3/4 cups cold or lukewarm water. 2. Bring to a boil, stirring occasionally. 3. Reduce heat and simmer uncovered for 1 minute. Enjoy! Reheating Directions: Place refrigerated leftover gravy into a microwave-safe dish and loosely cover. Heat on high for 1-minute intervals, stirring after each minute until thoroughly warmed. If gravy is too thick, add water until desired consistency is reached. Fore recipes and more, visit www.semills.com
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