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Charcutnuvo Sausage Polish Smoked Organic - 10 OZ
USDA Organic. Certified Organic by Oregon Tilth. Gluten free. This product is gluten free and milk free. No sugar added (Not a low calorie food. See nutrition facts for sugar and calorie content. Non GMO (Produced with no genetically modified ingredients in compliance with the USDA organic regulations). Est. 1969. Honest indulgence. Fully Cooked. Beef raised without antibiotics or hormones. Fed an organic vegetarian diet). No nitrates or nitrites added (Except those naturally occurring in sea salt & cultured celery powder). Real ingredients make great sausage. Why would anyone make it any other way? Every day we aspire to create the best tasting sausage, period. Carefully crafted flavors, simple ingredients, and premium meats not only create better taste, but an honest indulgence that will change how you think about sausage. - Eric, CEO and 4th generation sausage maker. If you don't absolutely love this product - for any reason - email me eric(at)charcutnuvo.com and i'll personally make it right. Questions, comments? Call: 303-288-9787. Made in the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 17g daily value 25 percentincludes Saturated Fat of 7g daily value33percent, includes Trans Fat of 1g | ||
| Cholesterol 45mg daily value15percent, | ||
| Sodium 350mg daily value15percent, | ||
| Total Carbohydrate of 3g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g | ||
| Protein 10g | ||
| Calcium 0mg Daily Value 4% | ||
| Iron 0mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: Pan or Grill: Cook over medium heat for 5-7 minutes on each side. Wrap with a paper towel and heat at half power for 90 seconds. Keep refrigerated.
Continental Sausage, Inc.
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