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Olykraut Original Kraut - 16 OZ
USDA Organic. Certified Organic by the Washington State Dept. of Agriculture. Dairy free. Gluten free. 100% organic. Live probiotics. Since 2008. Local. Fermented. Delicious. Unpasteurized. Contains probiotics! OlyKraut crafts raw sauerkraut, pickles, and sipping brines in Olympia, Washington. We believe in growing a healthy regional food system and thriving, happy gut microbes. Using locally-sourced, pristine ingredients and traditional preservation techniques, our recipes are made by hand naturally fermented, and never pasteurized. Eat OlyKraut every day, in recipes, as a condiment, or straight out of the jar. This food contains active cultures and may hiss, fizz, or bubble. All is well. Keep calm and eat sauerkraut. Vinegar free. Olykraut.com. Certified B Corporation.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories10 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 2mg daily value0percent, | ||
Sodium 240mg daily value10percent, | ||
Total Carbohydrate of 2g daily value 0 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g | ||
Protein 0g daily value0percent, | ||
Calcium 0mg Daily Value 2% | ||
Iron 0mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Never fermented in plastic.
For quality purposes keep refrigerated.
Oly Kraut LLC
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