Related Links
Driscolls Limited Edition Sweetest Batch Blueberries - 11 OZ
- Contains one (1) 11 oz. container of Driscoll's Sweetest Batch Blueberries
- These blueberries have an amazingly sweet flavor
- Driscoll's Sweetest Batch Blueberries stay fresh for longer when kept dry and stored in the refrigerator in their original package
- These blueberries are a crowd-pleasing snack, dessert topping and more
- Our blueberries are grown with natural crossbreeding methods
Nutrition Facts | ||
| ||
Amount per serving Calories57 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0.33g daily value 0 percentincludes Saturated Fat of 0.03g daily value0percent, includes Trans Fat of 0g daily value0percent, | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 1mg daily value0percent, | ||
Total Carbohydrate of 14.49g daily value 5 percentincludes Dietary Fiber of 2.4g daily value8percent, | ||
Protein 0.74g daily value1percent, | ||
Calcium 6mg Daily Value 0% | ||
Iron 0.28mg Daily Value 1% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ready To Eat
Driscoll's, Inc.
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.