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Simple Mills Almond Flour Bar Soft Baked Spiced Carrot Cake - 5.99 Oz
Certified gluten free. gfco.org. Paleo-friendly. Only purposeful ingredients. Nothing artificial ever. New recipe. Be your brightest. Feel what good food can do. Food has the power to transform how you feel. To help you live your fullest life. At Simple Mills, we’re passionate about harnessing that power. We select only simple, purposeful ingredients, and nothing artificial ever. We’re raising the bar. Raising expectations that food can be both delicious and nourishing, so you can thrive. - Katlin & the Simple Mills team. Coconut. Chia, flax & sunflower seeds. Almonds. Corn free. Grain free. Gum free. These bars can’t be sold individually. Simplemills.com. Be your brightest. Get wellness tips and recipes (at)simplemills. Find in a store near you at simplemills.com. Say hello! info(at)simplemills.com. You’ll also love our crackers; cookies; baking mixes.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value* | ||
| Total Fat of 10g daily value 13 percentincludes Saturated Fat of 4g daily value21percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 160mg daily value7percent, | ||
| Total Carbohydrate of 16g daily value 6 percentincludes Dietary Fiber of 3g daily value10percent, includes Total Sugars of 9g includes 6g of Added Sugars and daily value of 11percent | ||
| Protein 3g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 50mg Daily Value 4% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 230mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: almonds, coconuts, eggs. Made on a line that also processes tree nuts, peanuts, milk, eggs, soy, & wheat.
Simple Mills
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.