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Ellenos Yogurt Greek Plain Unsweetened - 24 Oz
17 g protein per serving. 0 g added sugar. Not a low calorie food. See nutr. info for sat. fat, sugar and calorie content. Delightfully creamy. No artificial ingredients with probiotics. We started at a small retail shop in Seattle, where our signature creamy texture and handcrafted purees earned us a developed following. One bite and you'll know. Enjoy! Grade A milk. ellenos.com. @ellenosyogurt.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
Cholesterol 45mg daily value15percent, | ||
Sodium 110mg daily value5percent, | ||
Total Carbohydrate of 13g daily value 5 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 10g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 17g daily value32percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 352mg Daily Value 25% | ||
Iron 0mg Daily Value 0% | ||
Potassium 486mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Information: Contains milk.
Keep refrigerated.
Real Greek LLC
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.