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Saint Agur Wedge In Tray Blue Cheese - 4.5 Oz
Rich blue taste, smooth creamy texture. Milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Crafted in the Auvergne region of France, St Agur is a mountain Blue cheese made from rBST-free (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows) mountain cow's milk that is rich in butterfat. Truly unique it combines character, creaminess and an indulgent buttery finish. frenchcheesecorner.com. More recipes on frenchcheesecorner.com. Mountain Blue Cheese from the Auvergne region of France. Product of France.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories110 | ||
% Daily Value* | ||
Total Fat of 10g daily value 13 percentincludes Saturated Fat of 7g daily value35percent, includes Trans Fat of 0g | ||
Cholesterol 40mg daily value13percent, | ||
Sodium 260mg daily value11percent, | ||
Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 97mg Daily Value 8% | ||
Iron 0mg Daily Value 0% | ||
Potassium 40mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Keep refrigerated.
Savencia Cheese USA LLC
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