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Beecher’s Gluten Free Roasted Potatoes In Flagship Sauce - 20 Oz
Gluten free. Certified gluten-free by the Gluten Free Certification Organization. Vegetarian. Handmade cheese. Seattle pike place market. New York flatiron district. It's basically our World's Best mac & cheese but made with potatoes. And you're going to love it. Authentic. Original. Serves 2-4. It's the Cheese: Located in Seattle's Pike Place Market and New York City's Flatiron District, visitors to our glass-walled cheesemaking kitchens witness firsthand the centuries-old craftsmanship that goes into every batch of our award-winning cheeses. Beecher's handmade cheese makes foods only with ingredients we trust, are proud of, and eat ourselves. It's just authentic and original food, full of flavor. At Beecher's Handmade Cheese, we care deeply about the health, well-being and culinary delight of our customers. We have a passion for - and a commitment to - a philosophy of wholesome nutrition. Try any one of our award-winning products and experience that passion firsthand. www.beecherscheese.com. beechersfoundation.org. For more information please visit www.beecherscheese.com. Beecher's Foundation: In keeping with our commitment to pure food, Beecher's donates 1% of all sales to The Beecher's Foundation, which is on a mission to radically improve our food landscape. Through direct programming, the foundation educates and inspires people to eat real food and vote with every food dollar. Since the nonprofit 501(c) (3) was formed in 2004, more than 150,000 youth, teens, and adults have experienced the foundation's unique food education workshops in New York City and the Puget Sound region. Over one-third report having made material changes in their diet as a result. Join us at beechersfoundation.org. Our packaging is 100% recyclable and earth friendly. Made in USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories330 | ||
% Daily Value* | ||
Total Fat of 16g daily value 21 percentincludes Saturated Fat of 11g daily value55percent, includes Trans Fat of 0.5g | ||
Cholesterol 50mg daily value17percent, | ||
Sodium 510mg daily value22percent, | ||
Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 14g | ||
Vitamin D 1mcg Daily Value 6% | ||
Calcium 366mg Daily Value 30% | ||
Iron 2mg Daily Value 10% | ||
Potassium 800mg Daily Value 15% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Cook thoroughly. For food safety and quality, follow these. Cooking Instructions (Ovens vary; cook to an internal temperature of 165 degrees F as measured with a food thermometer. Keep frozen until ready to bake) Conventional Oven: Remove film. Preheat oven to 375 degrees F. Place pan on baking sheet and bake for approximately 40 to 45 minutes. If top browns too quickly, cover with foil until finished cooking. Remove from oven; contents will be very hot. Let set for up to 5 minutes before serving. Microwave: Remove film. Place pan in microwave on a microwave-safe plate. Microwave for 10 to 11 minutes. Let set for 3 to 5 minutes before serving. Keep frozen.
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