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Tillamook Beef Jerky Old Fashioned - 8 Oz
Made with 100% premium beef. 0 g trans fat per serving. Gluten Free. High in protein. No MSG added. No nitrites added (Except those naturally occurring in celery powder and sea salt). 1/2 pound. Real hardwood smoke. All natural (Minimally processed). No artificial ingredients. Since '75: In 1975 three Oregon families came together to create beef jerky of the highest quality. Today we hold true to these same standards of excellence. This jerky is handcrafted and slow-smoked to perfection with real hardwood. No liquid smoke. No artificial ingredients. Just mouth-watering flavor. Incredibly simple. U.S. inspected and passed by Department of Agriculture. tcsjerky.com. Made from premium cuts of beef, this jerky is proudly produced and packaged in the US in Tillamook County, Oregon.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value* | ||
| Total Fat of 1.5g daily value 2 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 520mg daily value22percent, | ||
| Total Carbohydrate of 7g daily value 2 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 7g | ||
| Protein 10g daily value20percent, | ||
| Calcium 0mg Daily Value 2% | ||
| Iron 0mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Product contains a packet for freshness. It is non-toxic and harmless but do not eat it.
After opening, keep bag closed and refrigerate or use within 3 days.
Tillamook Country Smoker
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