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RX Nut Butter Almond Butter Vanilla Protein Snack - 10 Oz
- Combining tasty, simple ingredients in a smooth, satisfying texture, this almond butter snack is nutritious and tastes great
- Made with five simple ingredients, this creamy almond butter snack will satisfy your sweet and salty cravings
- Good source of protein (9g protein, 10% daily value); Gluten free; Contains almond and egg ingredients
- Tastes great with fruit, toast, smoothies, protein shakes, or straight from the jar; Simply spread on your favorite snacks and enjoy
- Includes one, 10oz jar of RX Nut Butter Vanilla almond butter
You know when you bake cookies and your whole house smells like a sweet, sugary delight? That's this, but as a nutritious nut butter spread. By adding egg whites for protein, dates for sweetness, and smooth vanilla bean, we made almond butter better.
Nutrition Facts | ||
| ||
Amount per serving Calories200 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 17 Grams daily value 22 percentincludes Saturated Fat of 3 Grams daily value15percent, includes Trans Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 70 Milligrams daily value3percent, | ||
Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
Protein 9 Grams daily value11percent, | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains and eggs. May contain peanuts, other tree nuts, milk, soy, fish, and sesame.
Ready to eat out of the package.
Kellogg Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.