Related Links
Muso From Sauce Black Garlic - 5.1 Fl. Oz.
Muso Since 1953. Crafted in Miyazaki, Japan, by Momiki Inc. This sauce is made by adding naturally-aged black garlic to a base sauce. It is a mixture of three Japanese staple condiments; soy sauce, mirin, and sake with hand-crafted kombu-shiitake mushroom vegan broth. The mature and fruity taste, with garlic accent, makes it incredibly versatile for all kinds of cooking styles; barbeque, stir-fried, salad dressing, dips, and marinades. www.japangoldusa.com. From Japan. Product of Japan.
Nutrition Facts | ||
| ||
Amount per serving Calories20 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat 0g daily value0percent, | ||
Sodium 470mg daily value20percent, | ||
Total Carbohydrate of 4g daily value 1 percentincludes Total Sugars of 4g includes 1g of Added Sugars and daily value of 2percent | ||
Protein 1g | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Shake well before use. Refrigerate after opening.
Japan Gold Usa
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.