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Muso From Sauce Black Garlic - 5.1 Fl. Oz.
Muso Since 1953. Crafted in Miyazaki, Japan, by Momiki Inc. This sauce is made by adding naturally-aged black garlic to a base sauce. It is a mixture of three Japanese staple condiments; soy sauce, mirin, and sake with hand-crafted kombu-shiitake mushroom vegan broth. The mature and fruity taste, with garlic accent, makes it incredibly versatile for all kinds of cooking styles; barbeque, stir-fried, salad dressing, dips, and marinades. www.japangoldusa.com. From Japan. Product of Japan.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories20 | ||
| % Daily Value* | ||
| Total Fat 0g daily value0percent, | ||
| Sodium 470mg daily value20percent, | ||
| Total Carbohydrate of 4g daily value 1 percentincludes Total Sugars of 4g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 1g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Shake well before use. Refrigerate after opening.
Japan Gold Usa
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