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Mori-Nu Tofu Silken Soft - 12 Oz
16 g of protein per package. Certified gluten-free. Low-fat. Dairy-free/Vegan. Non GMO Project verified. nongmoproject.org. Made with non-GMO soy. What makes our tofu special: No preservatives. Long shelf life. Soft. Firm. Extra firm. Soft. morinu.com. morinaga-usa.com. Connect with us. Instagram. Facebook. Twitter. For recipes and more, visit morinu.com. Award-winning aseptic package. Tetra Pak: Tetra Brik Aseptic. Protects what's good. Please recycle. Proudly made in the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories45 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 32 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 170 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Information: Contains soy.,Remove from packaging before freezing or microwaving.
1. Unfold flaps and cut along dotted line. 2. Pull tab up and cut along dotted line. 3. Turn package over and repeat. For appetizers, dips & sauces. Keep in a cool, dry place. Refrigerate unused portions in an airtight container and use within 2 days.
Morinaga Nutritional Foods Inc
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.