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Trident Seafoods Ultimate Fish Stick - 15 Oz
Per Serving: 12 g protein; 620 mg omega-3. Founded in 1973, our family-owned and operated seafood company catches the freshest fish from pristine Alaska waters. For generations we've been rolling up our sleeves every day and doing whatever it takes to deliver the highest quality, wild-caught seafood. Flaky, firm, and flavorful - that's the Trident guarantee. Flaky fish sticks packed with whole fillet Wild Alaska Pollock and coated with crispy Panko breading. Alaskan Seafood: Wild, natural & sustainable. www.TridentSeafoods.com. Scan code to learn more! Catch us on: Twitter. YouTube. Instagram. Facebook. TikTok. Questions or comments? We'd love to hear from you! Please keep your packaging and contact our Consumer Affairs team for more food information: 1-866-413-4749. ConsumerAffairs@TridentSeafoods.com. Alaska RFM: Certified Sustainable. Please recycle this container. Wild caught in Alaska.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value* | ||
| Total Fat of 8g daily value 10 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 2.5g includes Monounsaturated Fat of 4g | ||
| Cholesterol 35mg daily value12percent, | ||
| Sodium 310mg daily value13percent, | ||
| Total Carbohydrate of 15g daily value 5 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 12g daily value23percent, | ||
| Vitamin D 0.1mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 1.2mg Daily Value 6% | ||
| Potassium 240mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: fish (Alaska pollock), wheat, milk.
10-11 mins. Air Fryer: Set air fryer temperature to 400 degrees F. Place frozen fish sticks in a single layer. 15-17 mins. Conventional Oven: Preheat to 450 degrees F. Place frozen fish sticks on a parchment lined or lightly greased baking sheet. Bake uncovered and turn product over half way through cooking. *Cooking Instructions: Keep frozen until ready to cook. Thawing is not recommended - cook from frozen. *Cooking times and temperatures may vary substantially. Internal temperature should be at least 165 degrees F. We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present. How to Use: Deliciously crispy, easy to prepare wild Alaska pollock fish sticks are great in tacos, piled on a sandwich, tossed in a salad, or layered into a casserole. Keep frozen.
Trident Seafoods Corporation
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.