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Timeless French Green Lentils - 16 Oz
100% organic. USDA Organic. Certified Organic by the Montana Dept. of Agriculture. Considered a gourmet lentil in Europe. Distinctive color, smooth texture, slight peppery flavor. Holds body well after cooking. Excellent for soups and cold salads. Grown with care by certified organic family members. More info and recipes at www.timelessfood.com. Product of Montana, USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories145 | ||
| % Daily Value* | ||
| Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 3mg daily value0percent, | ||
| Total Carbohydrate of 25g daily value 8 percentincludes Dietary Fiber of 10g daily value40percent, includes Total Sugars of 2g | ||
| Protein 11g daily value22percent, | ||
| Iron 4mg Daily Value 25% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Produced in a facility that also processes wheat.
To Cook: No soaking necessary. Rinse. Add 2-1/2 cups water for each 1 cup lentils. Bring to boil. Reduce heat and simmer until tender. Approximately 24 minutes. Drain.
Timeless Seeds, Inc.
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