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Pork Breakfast Sausage Roll - 16 Oz
Gluten free. No preservatives. Est. 1980. All natural (Minimally processed; no artificial ingredients). No nitrates, nitrites, phosphates or MSG. Crafted in small batches (Made in much smaller batches than the industry standard). Our Family's Promise to you: Rich in our tradition of uncompromising quality, our sausage is crafted in small batches from the finest natural (Minimally processed with no artificial ingredients) ingredients. U.S. inspected and passed by Department of Agriculture. isernio.com. Scan code for recipes and information. For recipes and info, visit our web site or call toll free 1-888-495-8674. Product of USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value* | ||
| Total Fat of 10g daily value 15 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
| Cholesterol 45mg daily value15percent, | ||
| Sodium 470mg daily value20percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g | ||
| Protein 13g | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Crumble into a nonstick skillet or form into patties or burgers and cook over medium heat. If necessary, add a small amount of vegetable oil to facilitate browning or use a nonstick cooking spray. Cook until internal temperature reaches 165 degrees F. Previously handled frozen for your protection. Refreeze or keep refrigerated.
Isernio Sausage Co, Isc. Inc.
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