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Muso From Japan Ramen Japanese Org - 3.8 Oz
USDA Organic. Certified Organic by Ecocert Japan. Vegan. Since 1953. From Japan. Ready in about 4 minutes! Our organic ramen shoyu flavor uses non fried ramen noodles made of organic wheat. Its concentrated broth is made with all vegan ingredients. Enjoy our wholesome organic ramen! www.japangoldusa.com. Facebook. Instagram. MusotheCurator. Find us on Facebook. Product of Japan.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories320 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 1710mg daily value74percent, | ||
Total Carbohydrate of 64g daily value 23 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 3g includes 1g of Added Sugars and daily value of 2percent | ||
Protein 11g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 1.4mg Daily Value 8% | ||
Potassium 182mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soybeans.
Cooking Instruction: Bring 17 fl oz (500 ml) water to boil and add the noodle cake. Cook for 4 minutes. Turn the heat off and loosen noodles while adding the concentrated flavor packet. Mix thoroughly. Adding your own cooked vegetables, meat, or seafood is a great way to enhance the ramen meal!
JAPAN GOLD USA
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