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Mission Organic Tortillas Whole Wheat Soft Taco Bag 6 Count - 10.5 Oz
- One 6-count package of Mission Organics Whole Wheat Tortillas
- Our authentic organic tortillas are USDA Organic Certified and Non-GMO Project Verified
- Enrich your diet with a tortilla free from trans fat and artificial preservatives or colors
- Simple and high-quality ingredients like organic whole wheat flour, sunflower oil, and sea salt are the base of this tortilla
- Versatile tortillas that can be used in all kinds of meals or snacks, from tasty fajitas to wraps
Nutrition Facts, heading | ||
| ||
Amount per serving Calories150 | ||
% Daily Value* | ||
Total Fat of 5g daily value 6 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 390mg daily value17percent, | ||
Total Carbohydrate of 24g daily value 9 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 4percent | ||
Protein 3g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 20mg Daily Value 2% | ||
Iron 0.6mg Daily Value 4% | ||
Potassium 70mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Mission Foods Inc
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.