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Applegate Natural Classic Pork Breakfast Sausage Frozen - 7oz
- Applegate, Natural Classic Pork Breakfast Sausage, 7oz (Frozen)
- No Antibiotics or Added Hormones
- No Chemical Nitrites or Nitrates
- No Artificial or GMO Ingredients
- Humanely Raised
Calling all sausage fans, here’s your classic favorite. They're fully cooked frozen sausages, microwavable and ready to heat. We source from family farms, where animals are raised with care and respect. We believe this leads to great tasting products and peace of mind-- all part of our mission. Changing The Meat We Eat. Certified Gluten Free. Fully Cooked. Ready to Heat. Microwavable.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value* | ||
| Total Fat of 14g daily value 18 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
| Cholesterol 40mg daily value13percent, | ||
| Sodium 400mg daily value17percent, | ||
| Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 11g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 163mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions (Appliances vary, heating times approximate): Skillet (preferred): place frozen sausages in a preheated skillet over medium heat, turning them often, about 8-10 minutes. Thawed sausages ready in 5-6 minutes. Place sausages on a paper towel on a microwave-safe plate. Do not cover. Set microwave to medium heat (high heat toughens sausages). Heat as follows: 2 sausages: 1 1/2 min, 4 sausages: 2 1/2 min, 6 sausages: 3 min, 10 sausages: 4 min. Keep Frozen.
Applegate Farms
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.