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Simply Organic Seasoning Spicy Garlic - 1.00 Oz
USDA Organic. Certified Organic: Quality Assurance International. Certified Organic by QAI. Vegan. If it's organic it's non GMO. 6 servings. 3 steps. 20 mins prep. simplyorganic.com. how2recycle.info. Scan for more ideas. For more recipes, visit simplyorganic.com. Simply Organic supports organizations working to end food insecurity.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories15 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 210mg daily value9percent, | ||
Total Carbohydrate of 3g daily value 1 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 0g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 1mg Daily Value 6% | ||
Potassium 39mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
You Will Need: 1 lb. lean ground beef or equivalent plant-based alternative. 1 can (15 oz.) pinto or kidney beans, drained. 1 can (28 oz.) diced tomatoes. Directions: (1) In a large saucepan, cook ground beef. Drain and return beef to pan. (2) Add beans and tomatoes to pan. (3) Add seasoning mix and bring to a boil; then simmer for 10 minutes or until desired thickness is reached. Tips: Slow-cooker: Add 15 oz. tomato sauce; cook 8 hours on low or 4 hours on High. Cook down leftovers for Burrito Bowls: spoon over rice, and top with cheese.
Frontier Co-op
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