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Thai Kitchen Gluten Free Garlic & Vegetable Instant Rice Noodle Soup - 1.6 Oz
- Bold blend of garlic, ginger and green onion
- Gluten free
- Steamed rice noodles, not fried
- Easy microwavable meal cooked in just 3 minutes
- FUN FACT: Can be prepared on stovetop or microwave
| Nutrition Facts | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 550mg daily value24percent, | ||
| Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 1g daily value2percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 4percent | ||
| Protein 3g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 270mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Stove Top: 1. BRING 1 cup water to boil in small saucepan on medium-high heat. 2. ADD rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat. 3. LET stand 2 minutes or until noodles are tender. Stir before serving. Cooking Instructions: Cook Time: 3 minutes Makes 1 serving Microwave: Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on HIGH 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender. Microwave ovens vary; cooking times may need to be adjusted
MCCORMICK & COMPANY
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