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Thai Kitchen Gluten Free Peanut Satay Sauce - 8 Fl. Oz.
- Flavors of peanuts, coconut milk and spices
- Versatile sauce works as a salad or Thai noodle dressing, dipping sauce and more
- Gluten free and vegan
- Recipe tip: For Thai Beef and Peanut Stir Fry with a touch of luxury, add ¼ cup of Peanut Satay Sauce to 8 oz beef, thinly sliced.
- DID YOU KNOW? The classic flavor of our Peanut Satay Sauce brings the memorable flavor of southern Thailand right to your dinner table
Nutrition Facts, heading | ||
| ||
Amount per serving Calories90 | ||
% Daily Value* | ||
Total Fat of 6g daily value 8 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 230mg daily value10percent, | ||
Total Carbohydrate of 8g daily value 3 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 6g includes 5g of Added Sugars and daily value of 10percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 2% | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Refrigerate after opening.
MCCORMICK & COMPANY
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.