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Franz Keto Multi Grain Bread - 16 Oz.
Keto. Nutrition facts are calculated using FDA guidelines and industry tools. Bread to live. franzbakery.com. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Please include the name of the product, where you purchased it and the UPC. Find us at the following locations: Online: franzbakery.com/contact. Email: info(at)usbakery.com. Mail: Franz Customer Service PO Box 14769 Portland, OR 97293. For more info visit franzbakery.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories40 | ||
| % Daily Value* | ||
| Total Fat of 1.5g daily value 2 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 1g includes Monounsaturated Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 85mg daily value4percent, | ||
| Total Carbohydrate of 11g daily value 4 percentincludes Dietary Fiber of 9g daily value32percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 4g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 33mg Daily Value 2% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 37mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat.,Required California proposition 65 statement for products being sold in California Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more Information go to www.P65Warnings.ca.gov/food. Acrylamide is not - added to this product but is created by the normal baking of trying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.