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Bar Harbor Bisque Crab New England Style Can - 10.5 Oz
Authentic Maine recipe! Simple. Honest. Seafood. The taste of wind, weather, and clear cold water; it's not a flavor that needs improving. We create our New England style crab bisque in small batches, like people on the Maine coast have been doing for generations - loaded with pureed fresh crab and lobster meats, and simple, wholesome ingredients. It's as close to fresh off the docks of Maine as you can get without being here. Bar Harbor is a special place. You cant taste it! - Mike Cote. No artificial ingredients, GMOs or MSG! For authentic Maine recipes and FAQ: www.barharborfoods.com. Proudly printed on Green Seal Certified paper. Recycled steel containers, labeled with Certified Green Seal paper and vegetable inks.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10g daily value 15 percentincludes Saturated Fat of 2g daily value11percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 65mg daily value22percent, | ||
| Sodium 560mg daily value23percent, | ||
| Total Carbohydrate of 7g daily value 2 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 3g | ||
| Protein 3g | ||
| Calcium 0mg Daily Value 6% | ||
| Iron 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
This product made in a facility that uses milk, wheat, fish, and shellfish.
Directions for Use: Fully cooked. Heat gently until steaming hot. For a creamier bisque, add milk or cream to desired consistency. Garnish as desired.
BAR HARBOR FOODS
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.