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Bar-S Franks Premium Beef Jumbo - 16 Oz
- Easy Pleasers: Satisfying and full of flavor, Our Jumbo Beef Franks are an excellent, easy-to-make meal option that’s just right for big appetites. This pack of Beef Franks features 8 jumbo hot dogs, an ideal size to feed your family.
- Quality: Beef Franks are fully cooked and made from quality 100% beef. They contain no MSG, no artificial flavors or colors, and are a gluten-free* food.
- Nutritional Information: Each of our beef franks contains 6g of protein, making them a filling meal option that's ready in just minutes. So skip the fast food drive-thru and enjoy a protein-filled lunch instead.
Meat used is 100% beef. No artificial flavors or colors. Gluten free. No by-products. Fully cooked. US inspected and passed by Department of Agriculture. www.bar-s.com. Customer Service: 1.800.699.4115.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 14g daily value 22 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
Cholesterol 30mg daily value10percent, | ||
Sodium 550mg daily value23percent, | ||
Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g | ||
Protein 6g | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.
Boil: Boil: 4–5 minutes. Grill: Grill: Medium heat, 8–10 minutes. Microwave: Microwave: Wrap in paper towel; heat 30–35 seconds on high. Heat to at least 165°F internally. Ovens vary, times approximate. Keep refrigerated.
Bar-S Foods Co.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.