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Fresh Cut Pico De Gallo - 10 Oz
Fresh Cut Pico De Gallo is made from the finest ingredients. It is prepared with chopped tomatoes, onions, cilantro, jalapeno peppers, garlic, and lime juice – all cut and mixed together. This savory blend is a perfect accompaniment to any meal. Benefits: • Freshly cut produce, making it a fresher and healthier alternative to store bought options. • A unique Latin flavor that can be used to elevate any dish. • Refreshingly spicy and tart taste that you can enjoy on tacos, salads, or as a dip.
| Nutrition Facts | ||
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| Amount per serving Calories8 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0G daily value 0 percentincludes Saturated Fat of 0G daily value0percent, includes Trans Fat of 0G | ||
| Cholesterol 0MG daily value0percent, | ||
| Sodium 4MG daily value0percent, | ||
| Total Carbohydrate of 0G daily value 0 percentincludes Dietary Fiber of 0G daily value0percent, includes Total Sugars of 0G daily value0percent, includes 0G of Added Sugars and daily value of | ||
| Protein 0G daily value0percent, | ||
| Calcium 8MG Daily Value 0% | ||
| Iron 0MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain Sesame
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.