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La Tourangelle Oil Avocado - 16.9 Fl. Oz.
Light, buttery avocado flavor. Contains an average 8 g of omega 9 per serving. Certified gluten free. Vegan. Na: Avocado oil a sodium free food. See nutrition information for fat content. Non-GMO Project verified. nongmoproject.org. Artisan made. Saute. Whisk. Bake. Light, buttery avocado flavor. La Tourangelle Avocado Oil = Extra virgin avocado oil + Refined avocado oil. Our premium blend contains luxurious extra virgin avocado oil, which has a delicious buttery flavor, nutrients, and beautiful green color. Flavor Notes: Mild. Delicate flavor. www.latourangelle.com. Giving Back: 2% of our profits and 5% of our land are dedicated to community food and garden projects. Visit latourangelle.com to learn about La Tourangelle Foundation. BPA free. This can is made from tin. Light blocking and lighter to ship than glass. Please reycle. Product of Mexico & South Africa.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value* | ||
| Total Fat of 14g daily value 18 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 2g includes Monounsaturated Fat of 10g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 0g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Bottled in a facility that handles tree nuts, peanuts, sesame seeds, and soy.
Cooking Heat: Medium-high. Saute, whisk, bake. Store in a cool, dry place.
La Tourangelle, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.